Adopt an Olive Grove
Sustain the Legacy of 200-Year-Old Olive Trees on Mathraki Island
he natural, special, Lianolia: A unique variety of olive from Corfu that's high in polyphenols .
Single Source EVOO
Organic, Unfiltered, Cold-Pressed Olive Oil from 85 Ancient Trees
Project Overview
History & Location:
The grove was planted approximately 200 years ago, giving the grove a rich heritage on the Greek island of Mathraki.
The terroir’s perfection, mild winters and hot, dry summers are perfect for olive trees.
Tree & Oil Characteristics:
The Lianolia olive variety, combiked with terroir, is highly regarded as the healthiest olive oil in the world, with the highest concentration of Oleocanthal and producing olives with very low acidity levels.
Produced via traditional unfiltered, cold-pressed methods.
Flavor profile: peppery, robust, floral, fruity; rich in polyphenols, oleocanthal, and antioxidants.
Hi, Im Chris. "I am deeply committed to honoring these majestic olive trees and securing their future through sustainable practices. But I can’t do it alone. Join me on this fulfilling journey of nurturing and preserving nature’s gifts."
Executive Summary
Protect Centuries-Old Trees: By adopting the grove, supporters play an active role in preserving a piece of living history—olive trees planted over 200 years ago that represent a rare and enduring legacy.
Promote Sustainability: regenerative practices, environmentally conscious agriculture, enhancing biodiversity and supporting organic growth on Mathraki.
Receive High-Quality Olive Oil: Adopters enjoy a high-quality, unfiltered, cold-pressed extra virgin olive oil with a rich, complex flavor profile.
Personalized Branding and Signage: Naming rights and custom branding options, ideal for high-end restaurants, culinary enthusiasts, or brands invested in sustainable sourcing.
Visit and Tour the Grove & Support Local Heritage
Source this liquid gold for 350% less than retail cost
Adopt an Olive Grove
Organic, Unfiltered, Cold-Pressed Olive Oil from 85 Ancient Trees
Current Situation
Challenges
The grove has gone unattended for about 10 years.
Trees require pruning, harvest assistance, and general care.
Tree & Oil Characteristics:
Despite minimal care, these olive trees produce an abundant harvest every two years.
Their “wild” state, is untouched by chemicals, nourished only by surrounding foliage, and irrigated solely by rainfall.
Our Olive Grove and Kitchen
Adoption Program Structure
Adoption Benefits:
Exclusive rights for adopters, including signage and branding opportunities.
Visitation experience during harvest time (or anytime), with an option for a guided tour.
Investment Impact:
Funds will support workers 100% for pruning, harvesting, and oil production.
The program is ideal for adopters with a passion for sustainable, high-quality olive oil and having a personal connection with the majestic trees and location.
Cost Structure
Labor Maintenance (pruning) and harvesting labor: €8,000 every two years.
Equipment maintenance: €1,000 every year.
Expected yield: 250 liters every two years.
Cost per liter: €36.
Market Comparison: High-quality olive oils in the region are valued at €150 per liter, highlighting the premium nature of the product. (Amazon: The Governor EVOO)
Looking out to sea from our Olive Grove
Majestic Olive Trees Everywhere
Ideal Adaptor & Benefits
Who:
High-end restaurants, culinary connoisseurs, or those passionate about sustainable agriculture.
Exclusive Rewards:
Bespoke olive oil labeled with adopter branding.
Experience the grove first-hand and connect with its heritage.
Timeline
Current Year: Currently a harvest year, with pruning required by spring 2025.
Next Steps: Following harvest 2027
Future goals to build a sustainable program where the grove can continue to thrive under careful stewardship.
Olive tree in the background, Xena working out in "The Grove"
Personal Connection & Vision
Legacy & Passion
"The grove has been in my family for four generations, and as the fourth, I’ve returned to this cherished land, captivated by its beauty and the resilience of these olive trees, thriving remarkably with minimal human intervention. It’s truly amazing!"
"I am deeply committed to honoring these majestic olive trees and securing their future through sustainable practices. But I can’t do it alone. Join me on this fulfilling journey of nurturing and preserving nature’s gifts."
Adapter and Grove: A win-win situation
By supporting the grove, adopters secure a premium, sustainably-produced olive oil, while actively contributing to the preservation of a heritage grove and its timeless natural beauty—a meaningful, mutually beneficial partnership.
Lets Connect
I am glad to see that you have come this far in learning about the project. As a graduate of New York City College in Tourism and Hospitality and recently exited my first hospitality venture, I am now with my wife owner operators of a Bed & Breakfast on a Greek island, where we also care for an 85-tree olive grove that needs dedicated attention.
We’re seeking a partner to adopt the grove, enabling us to produce exceptional extra virgin olive oil with unique branding opportunities. Ideal candidates for this project include high-end restaurants, culinary connoisseurs, or those passionate about sustainable agriculture. Under our supervision, we’re excited to launch this initiative and share the grove’s bounty with like-minded partners.
Please send an SMS to +1 516 800 1675 with your interest and a convenient time for us to discuss this project. I look forward to the opportunity to collaborate.
